Cherry Tomatoes With Buttermilk Blue Cheese Dressing Recipe

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Cherry Tomatoes With Buttermilk Blue Cheese Dressing
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Ingredients
8
Count
Nutrition
166
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. To Prepare the dressing:.
  2. Place the blue cheese, buttermilk, and olive oil in a medium bowl and stir together with a fork, mashing a little to break up the cheese. Season with the lemon juice, salt. pepper and chives. Set aside.
  3. Wash the tomatoes, and pat dry with a paper towel. Slice each tomato in half lengthwise and season with a pinch of salt. Add the tomatoes to the dressing mixture and toss to combine then garnish with freshly ground peppe, to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.5 Kcal (697 kJ)
Calories from fat 118.91 Kcal
% Daily Value*
Total Fat 13.21g 20%
Cholesterol 16.03mg 5%
Sodium 299.76mg 12%
Potassium 451.08mg 10%
Total Carbs 6.57g 2%
Sugars 1.93g 8%
Dietary Fiber 1.39g 6%
Protein 5.85g 12%
Vitamin C 15.5mg 26%
Calcium 140.1mg 14%
Amount Per 100 g
Calories 82.62 Kcal (346 kJ)
Calories from fat 59.01 Kcal
% Daily Value*
Total Fat 6.56g 20%
Cholesterol 7.95mg 5%
Sodium 148.75mg 12%
Potassium 223.84mg 10%
Total Carbs 3.26g 2%
Sugars 0.96g 8%
Dietary Fiber 0.69g 6%
Protein 2.9g 12%
Vitamin C 7.7mg 26%
Calcium 69.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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