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Cheesy Shrimp and Rice With Broccoli Recipe

Cheesy Shrimp and Rice With Broccoli Recipe

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Ingredients:

Serving

1 tbsp oil
1 lb frozen large shrimp, thawed, peeled and deveined
2 cups low sodium chicken broth
1/2 cup philadelphia cream cheese spread
1 1/2 cups instant rice, uncooked
2 cups frozen broccoli florets, thawed
3 slices cooked and crumbled bacon

Directions:

HEAT oil in large skillet on medium-high heat. Add shrimp; cook 3 minute on each side or until shrimp turn pink. Remove shrimp from skillet; cover to keep warm.
ADD broth and cream cheese spread to skillet; stir until well blended. Add rice; mix well. Cover. Reduce heat to low; cook 5 minute
STIR in broccoli and shrimp; cook an additional 5 minute or until liquid is absorbed and broccoli is heated through.
Stir in 3 slices cooked and crumbled Bacon just before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1225.56 Kcal (5131 kJ)
Calories from fat	828.03 Kcal
		% Daily Value*
Total Fat	92g	142%
Cholesterol	246.74mg	82%
Sodium	3454.93mg	144%
Potassium	744.46mg	16%
Total Carbs	75.95g	25%
Sugars	7.22g	29%
Dietary Fiber	5.4g	22%
Protein	42.35g	85%
Vitamin C	80.4mg	134%
Iron	5.7mg	32%
Calcium	341mg	34%

Amount Per 100 g
Calories	254.38 Kcal (1065 kJ)
Calories from fat	171.87 Kcal
		% Daily Value*
Total Fat	19.1g	142%
Cholesterol	51.22mg	82%
Sodium	717.13mg	144%
Potassium	154.52mg	16%
Total Carbs	15.77g	25%
Sugars	1.5g	29%
Dietary Fiber	1.12g	22%
Protein	8.79g	85%
Vitamin C	16.7mg	134%
Iron	1.2mg	32%
Calcium	70.8mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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