Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Place potatoes in a large saucepan over medium heat, and cover with water. Bring to a boil, and cook 10 minutes, or until tender; drain.
- Place cooked potatoes on an ungreased cookie sheet with the cut side up. Spread a spoonful of dressing on the top of each potato half. Sprinkle with cheese, and lightly dust with pepper.
- Bake in the preheated oven for 5 minutes, or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 766.75 Kcal (3210 kJ) | ||
| Calories from fat | 295.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.86g | 51% | |
|---|---|---|---|
| Cholesterol | 26.09mg | 9% | |
| Sodium | 814mg | 34% | |
| Potassium | 2957.29mg | 63% | |
| Total Carbs | 107.09g | 36% | |
| Sugars | 7.59g | 30% | |
| Dietary Fiber | 13.52g | 54% | |
| Protein | 15.21g | 30% | |
| Vitamin C | 59.3mg | 99% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 7mg | 39% | |
| Calcium | 135.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 108.51 Kcal (454 kJ) | ||
| Calories from fat | 41.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.65g | 51% | |
|---|---|---|---|
| Cholesterol | 3.69mg | 9% | |
| Sodium | 115.2mg | 34% | |
| Potassium | 418.52mg | 63% | |
| Total Carbs | 15.16g | 36% | |
| Sugars | 1.07g | 30% | |
| Dietary Fiber | 1.91g | 54% | |
| Protein | 2.15g | 30% | |
| Vitamin C | 8.4mg | 99% | |
| Iron | 1mg | 39% | |
| Calcium | 19.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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