Cheesy Ranch Potatoes Recipe

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Cheesy Ranch Potatoes
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Ingredients
4
Count
Nutrition
66
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

  • 2 (15 oz) cans sliced potatoes
  • 3 tbsp milk
  • 0.5 (10 oz) package ranch dressing (i am guessing sorry, the normal size of dressing in a package)

Directions:

  1. In a pregreased pan, mix all togehter, all ingredients.
  2. Bake at 375 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.85 Kcal (276 kJ)
Calories from fat 33.7 Kcal
% Daily Value*
Total Fat 3.74g 6%
Cholesterol 8.55mg 3%
Sodium 238.96mg 10%
Potassium 113.33mg 2%
Total Carbs 5.49g 2%
Sugars 2.33g 9%
Dietary Fiber 0.31g 1%
Protein 2.47g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 93.71 Kcal (392 kJ)
Calories from fat 47.96 Kcal
% Daily Value*
Total Fat 5.33g 6%
Cholesterol 12.17mg 3%
Sodium 340.06mg 10%
Potassium 161.28mg 2%
Total Carbs 7.81g 2%
Sugars 3.32g 9%
Dietary Fiber 0.44g 1%
Protein 3.52g 5%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 97.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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