Cheesy Crock Pot Potatoes Recipe

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Cheesy Crock Pot Potatoes
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Ingredients
6
Count
Nutrition
405
Calories
Total time
255
Minutes
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Ingredients:

Directions:

  1. Mix soup, pepper, onions and sour cream in a bowl.
  2. Put a thin layer of soup mix on bottom of crackpot.
  3. Layer potatoes, soup mix, and cheese.
  4. Repeat, ending with a layer of soup mix and cheese on top.
  5. Cook on High 4 hours or Low 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 405.28 Kcal (1697 kJ)
Calories from fat 219.88 Kcal
% Daily Value*
Total Fat 24.43g 38%
Cholesterol 77.14mg 26%
Sodium 475.54mg 20%
Potassium 573.55mg 12%
Total Carbs 28.62g 10%
Sugars 5.72g 23%
Dietary Fiber 3.82g 15%
Protein 18.68g 37%
Vitamin C 3.8mg 6%
Vitamin A 1.1mg 38%
Iron 1.7mg 10%
Calcium 519mg 52%
Amount Per 100 g
Calories 169.15 Kcal (708 kJ)
Calories from fat 91.77 Kcal
% Daily Value*
Total Fat 10.2g 38%
Cholesterol 32.2mg 26%
Sodium 198.48mg 20%
Potassium 239.39mg 12%
Total Carbs 11.95g 10%
Sugars 2.39g 23%
Dietary Fiber 1.59g 15%
Protein 7.8g 37%
Vitamin C 1.6mg 6%
Vitamin A 0.5mg 38%
Iron 0.7mg 10%
Calcium 216.6mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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