Cheese Garlic Biscuits I Recipe

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Cheese Garlic Biscuits I
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Ingredients
5
Count
Nutrition
168
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 2 cups biscuit mix
  • 2/3 cup milk
  • 1/8 tsp garlic powder

Directions:

  1. Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
  2. Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.
  3. Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.41 Kcal (705 kJ)
Calories from fat 77.65 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 14.27mg 5%
Sodium 387.29mg 16%
Potassium 79.36mg 2%
Total Carbs 17.81g 6%
Sugars 4.18g 17%
Dietary Fiber 0.54g 2%
Protein 4.29g 9%
Iron 0.9mg 5%
Calcium 116mg 12%
Amount Per 100 g
Calories 309.67 Kcal (1297 kJ)
Calories from fat 142.79 Kcal
% Daily Value*
Total Fat 15.87g 13%
Cholesterol 26.25mg 5%
Sodium 712.14mg 16%
Potassium 145.93mg 2%
Total Carbs 32.74g 6%
Sugars 7.68g 17%
Dietary Fiber 0.99g 2%
Protein 7.89g 9%
Vitamin A 0.1mg 1%
Iron 1.6mg 5%
Calcium 213.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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