Cheddar Garlic Biscuits Recipe

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Cheddar Garlic Biscuits
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Ingredients
5
Count
Nutrition
165
Calories
Total time
10
Minutes
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Ingredients:

  • 2 cups bisquick
  • 2/3 cup milk
  • 2 tbsp butter
  • 1/8 tsp garlic powder

Directions:

  1. Preheat oven to 400 degrees.
  2. Mix first 3 ingredients to form a soft dough.
  3. Drop by 9 spoonfuls onto an ungreased cookie sheet.
  4. Bake 8-10 minutes until golden.
  5. Melt butter and mix it with the garlic, brush over the biscuits warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.19 Kcal (692 kJ)
Calories from fat 74.79 Kcal
% Daily Value*
Total Fat 8.31g 13%
Cholesterol 14.85mg 5%
Sodium 326.91mg 14%
Potassium 63.6mg 1%
Total Carbs 18.35g 6%
Sugars 1.65g 7%
Dietary Fiber 0.67g 3%
Protein 4.42g 9%
Iron 0.7mg 4%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 202.84 Kcal (849 kJ)
Calories from fat 91.83 Kcal
% Daily Value*
Total Fat 10.2g 13%
Cholesterol 18.23mg 5%
Sodium 401.41mg 14%
Potassium 78.09mg 1%
Total Carbs 22.53g 6%
Sugars 2.03g 7%
Dietary Fiber 0.82g 3%
Protein 5.43g 9%
Iron 0.9mg 4%
Calcium 126mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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