Cheese Tea Biscuits Recipe

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Cheese Tea Biscuits
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Ingredients
6
Count
Nutrition
3096
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 450.
  2. Sift and measure flour.
  3. Add baking power and salt.
  4. Stir in grated cheese (optional).
  5. Cut up shortening and add.
  6. Pour in milk.
  7. Mix until sticky.
  8. Put on lightly floured surface and kneed 8-10 times.
  9. Roll out or pat until half an inch thick.
  10. Cut with floured glass.
  11. Bake on ungreased baking sheet for 12-15 minutes or light golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3096.47 Kcal (12964 kJ)
Calories from fat 1731.89 Kcal
% Daily Value*
Total Fat 192.43g 296%
Cholesterol 282.1mg 94%
Sodium 4091.45mg 170%
Potassium 2962.34mg 63%
Total Carbs 238.04g 79%
Sugars 14.89g 60%
Dietary Fiber 8.84g 35%
Protein 101.48g 203%
Iron 7.1mg 39%
Calcium 3112.4mg 311%
Amount Per 100 g
Calories 337.03 Kcal (1411 kJ)
Calories from fat 188.51 Kcal
% Daily Value*
Total Fat 20.95g 296%
Cholesterol 30.7mg 94%
Sodium 445.33mg 170%
Potassium 322.43mg 63%
Total Carbs 25.91g 79%
Sugars 1.62g 60%
Dietary Fiber 0.96g 35%
Protein 11.04g 203%
Iron 0.8mg 39%
Calcium 338.8mg 311%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 77.2
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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