Directions:
- Saute onion in butter. Mix Bisquick,parsley flakes and 1/2 c cheese. Add eggs,milk and onions.
- Spread in 8 greased pan and top with remaining cheese. Sprinkle melted butter over all.
- Bake 20 mins. at 400 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.85 Kcal (707 kJ) | ||
| Calories from fat | 78.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 13% | |
|---|---|---|---|
| Cholesterol | 38.29mg | 13% | |
| Sodium | 333.5mg | 14% | |
| Potassium | 61.62mg | 1% | |
| Total Carbs | 16.69g | 6% | |
| Sugars | 1.47g | 6% | |
| Dietary Fiber | 0.77g | 3% | |
| Protein | 6.37g | 13% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.7mg | 4% | |
| Calcium | 141mg | 14% | |
| Amount Per 100 g | |||
| Calories | 167.24 Kcal (700 kJ) | ||
| Calories from fat | 78.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.67g | 13% | |
|---|---|---|---|
| Cholesterol | 37.92mg | 13% | |
| Sodium | 330.33mg | 14% | |
| Potassium | 61.03mg | 1% | |
| Total Carbs | 16.53g | 6% | |
| Sugars | 1.46g | 6% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 6.31g | 13% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 0.7mg | 4% | |
| Calcium | 139.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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