Directions:
- Mix flour, vegetable shortening and baking powder. Mix until forms little crumbs.
- Mix flour mixture with milk and cheese until soft ball forms. And beat for 30 seconds.
- Drop balls onto ungreased baking sheet and bake at 450 F for 10 minutes.
- Mix butter and garlic powder together and brush onto rolls when they are still hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.81 Kcal (1192 kJ) | ||
| Calories from fat | 176.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.6g | 30% | |
|---|---|---|---|
| Cholesterol | 29.54mg | 10% | |
| Sodium | 528.61mg | 22% | |
| Potassium | 198.89mg | 4% | |
| Total Carbs | 23.11g | 8% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 2.45g | 10% | |
| Protein | 4.65g | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 9% | |
| Calcium | 177.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 406.33 Kcal (1701 kJ) | ||
| Calories from fat | 251.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.96g | 30% | |
|---|---|---|---|
| Cholesterol | 42.14mg | 10% | |
| Sodium | 754.14mg | 22% | |
| Potassium | 283.75mg | 4% | |
| Total Carbs | 32.97g | 8% | |
| Sugars | 1.06g | 3% | |
| Dietary Fiber | 3.49g | 10% | |
| Protein | 6.64g | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.2mg | 9% | |
| Calcium | 253mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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