Directions:
- Preheat the broiler.
- Slice the French baguettes diagonally into 3/4 inch slices.
- In a medium skillet over medium heat, melt the butter. Combine the onions and garlic in the skillet. Cook and stir until tender. Set aside to cool.
- In a mixing bowl, combine the mozzarella cheese, Parmesan cheese and mayonnaise.
- On a cookie sheet, arrange the French bread slices in a single layer. Spread the onion and garlic mixture on the bread slices. Spread the cheese and mayonnaise mixture over the onion and garlic mixture on the bread slices. Broil about 5 minutes, until the cheese is bubbly and slightly browned. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1439.03 Kcal (6025 kJ) | ||
| Calories from fat | 1032.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 114.74g | 177% | |
|---|---|---|---|
| Cholesterol | 149.55mg | 50% | |
| Sodium | 2312.17mg | 96% | |
| Potassium | 408.65mg | 9% | |
| Total Carbs | 50.09g | 17% | |
| Sugars | 6.7g | 27% | |
| Dietary Fiber | 5.89g | 24% | |
| Protein | 54.18g | 108% | |
| Vitamin C | 10.2mg | 17% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 1417.8mg | 142% | |
| Amount Per 100 g | |||
| Calories | 337.5 Kcal (1413 kJ) | ||
| Calories from fat | 242.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.91g | 177% | |
|---|---|---|---|
| Cholesterol | 35.07mg | 50% | |
| Sodium | 542.29mg | 96% | |
| Potassium | 95.84mg | 9% | |
| Total Carbs | 11.75g | 17% | |
| Sugars | 1.57g | 27% | |
| Dietary Fiber | 1.38g | 24% | |
| Protein | 12.71g | 108% | |
| Vitamin C | 2.4mg | 17% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.1mg | 3% | |
| Calcium | 332.5mg | 142% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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