Chayote Salad with Lemony Hot Sauce Recipe

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Chayote Salad with Lemony Hot Sauce
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Ingredients:

Directions:

  1. In a mortar and pestle, blender, or food processor, combine the peppers and the salt and process until the mixture is a thick paste. Gradually add the onion and garlic, and process, scraping down the sides of the container as necessary, until they are incorporated into the paste. Add the lemon juice and process again. Transfer the sauce to a glass bowl, cover with plastic wrap, and allow to stand for 30 minutes so that the flavors can marry.
  2. In a large heavy skillet, heat the olive oil over medium heat. Add the chayote and saute, stirring occasionally, for about 10 minutes, or until forktender. Add the salt and pepper, remove from the heat, and cool to room temperature. Chill in the refrigerator for 2 hours. Arrange the slices on a platter and drizzle with the sauce.
  3. Note: Preserved malagueta peppers are one of the hallmarks of Brazilian cooking. Extremely hot peppers are pickled in a 2:1 oil to grain alcohol ratio and allowed to rest for 1 month before using. They are available in some Latin American markets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.29 Kcal (294 kJ)
Calories from fat 42.07 Kcal
% Daily Value*
Total Fat 4.67g 7%
Sodium 584.41mg 24%
Potassium 181.08mg 4%
Total Carbs 7.52g 3%
Sugars 2.95g 12%
Dietary Fiber 2.86g 11%
Protein 1.45g 3%
Vitamin C 11.4mg 19%
Calcium 26mg 3%
Amount Per 100 g
Calories 47.51 Kcal (199 kJ)
Calories from fat 28.44 Kcal
% Daily Value*
Total Fat 3.16g 7%
Sodium 395.06mg 24%
Potassium 122.41mg 4%
Total Carbs 5.08g 3%
Sugars 1.99g 12%
Dietary Fiber 1.93g 11%
Protein 0.98g 3%
Vitamin C 7.7mg 19%
Calcium 17.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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