Main
Recipes
Course
Sauces and Condiments
salad dressing
The Ravishing Reds Salad With Red Hots Dressing Recipe

The Ravishing Reds Salad With Red Hots Dressing Recipe

Posted by

Rate It!

The Ravishing Reds Salad With Red Hots Dressing

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 head radicchio, chopped
3 -4 cups red leaf lettuce , torn
1 red onion, sliced in rings
1 sweet red peppers, cored, seeded, diced
10 red radishes, thinly sliced
10 -15 red pimento stuffed olives
1 1/2 cups monterey jack pepper cheese, small cubes
1/2 cup beet, cooked and julienne cut (optional)
1/2 cup minced cooked bacon (optional)
1/2 cup red-hot candies
1/3 cup water
1 tbsp honey
1/2 cup evaporated milk
1/2 tsp sweet basil
3 (1 g) packets splenda sugar substitute
2 tsp white vinegar
1 tbsp olive oil

Directions:

Place radicchio in the center of the platter.
Ring with the red leaf lettuce.
Place the red onion rings on top of red leaf lettuce.
Then place red sweet pepper rings on the edge of the platter or if diced sprinkled on top of the red onion rings.
Place sliced radishes, ringing the edge of the radicchio that is in the center.
Place the other sliced radishes scattered on the outer ring of salad.
Sprinkle the red pimento stuffed green olives at will on the salad.
Place the pepper jack cheese in a separate small bowl to be passed as the salad is dished.(Pepper Jack Cheese has hot red pepper in it).
You can serve the optional ingredients in separate bowls to be passed also if desired.
Dressing:.
In medium saucepan, add red hots or any hot red candies and water on low to medium heat. Stir until dissolved.
Add honey and stir until dissolved.
Set off heat. Add evaporated milk, sweet basil, Splenda or white sugar. Whisk. Set aside.
Add oil and vinegar in a separate bowl. Whisk.
Note: You may use a few shakes of rice vinegar instead of white vinegar.
Right before serving combine the two mixtures to make the dressing.
Refrigerate dressing if made ahead, shake before serving.
This salad can be made ahead, covered and chilled before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	412.13 Kcal (1726 kJ)
Calories from fat	220.65 Kcal
		% Daily Value*
Total Fat	24.52g	38%
Cholesterol	65.43mg	22%
Sodium	993.14mg	41%
Potassium	235.01mg	5%
Total Carbs	29.64g	10%
Sugars	18.68g	75%
Dietary Fiber	1.2g	5%
Protein	16.16g	32%
Vitamin C	33.1mg	55%
Iron	0.5mg	3%
Calcium	446.3mg	45%

Amount Per 100 g
Calories	212.8 Kcal (891 kJ)
Calories from fat	113.93 Kcal
		% Daily Value*
Total Fat	12.66g	38%
Cholesterol	33.78mg	22%
Sodium	512.79mg	41%
Potassium	121.35mg	5%
Total Carbs	15.3g	10%
Sugars	9.65g	75%
Dietary Fiber	0.62g	5%
Protein	8.35g	32%
Vitamin C	17.1mg	55%
Iron	0.2mg	3%
Calcium	230.4mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Glorious Greens

Assorted greens (red-leaf lettuce , arugula, frisee, endi... and 8 more..
Mixed Seafood Salad

Water, Fresh lemon juice (about 2 lemons), divided and 13 more..
Minestrone With Chicken Meatballs

Olive oil, Red onion, chopped and 20 more..
Best Ever Greek Salad

Leaves red leaf lettuce , torn, Red onions, diced and 5 more..
Herbed Chicken

Olive oil, Onion, chopped and 15 more..
Lentil and Macaroni Soup

Olive oil, Carrots, chopped, Onion, chopped, Garlic cloves and 10 more..
Couscous and Cucumber Salad With Buttermilk- Dill Dressing

Water, Uncooked couscous (i used whole wheat) and 10 more..
Asparagus Bruschetta

Water and 12 more..
Whole Wheat Pizza Crust

Warm water, Honey (or sugar) and 5 more..
Asparagus Bruschetta

Water and 12 more..
Asparagus Bruschetta

Water and 12 more..
Warm Chicken Spinach Salad

Torn spinach, Torn leaf lettuce, Red onion, thinly sliced and 9 more..
Lettuce Wraps

Chicken breasts, Green onions, Peanuts, crushed and 29 more..