Cauliflower and Scallions With Black Mustard Seeds Recipe

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Cauliflower and Scallions With Black Mustard Seeds
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Ingredients:

Directions:

  1. Separate and cut the cauliflower into 1-inch florets. Peel the cauliflower stem and cut into thin slices. Set aside.
  2. Trim the scallions and chop them, including the entire green part. Set aside.
  3. Measure out the spices and place them, as well as the water, right next to the stove.
  4. Heat the oil in a wok or a saute an over high heat. When the oil is hot, add the mustard, cumin, fennel. Keep a pot lid handy since the seeds may splatter and sputter when added. When the seeds stop sputtering, add the turmeric and immediately add the cauliflower.
  5. Stir-fry the cauliflower until it's evenly coated with spice-infused oil. Add the scallions, salt, and water; mix and cover with a lid. Cook over medium heat and toss a couple times until the cauliflower until the cauliflower is soft, about 10 minutes. Uncover, fold in the coriander, and continue stir-frying until excess moisture evaporates and the cauliflower looks glazed, about 5 minutes. Turn off the heat and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.81 Kcal (363 kJ)
Calories from fat 64.97 Kcal
% Daily Value*
Total Fat 7.22g 11%
Sodium 25.78mg 1%
Potassium 296.01mg 6%
Total Carbs 5.01g 2%
Sugars 1.62g 6%
Dietary Fiber 1.9g 8%
Protein 2.03g 4%
Vitamin C 41.6mg 69%
Iron 1mg 6%
Calcium 43.5mg 4%
Amount Per 100 g
Calories 92.55 Kcal (387 kJ)
Calories from fat 69.26 Kcal
% Daily Value*
Total Fat 7.7g 11%
Sodium 27.48mg 1%
Potassium 315.59mg 6%
Total Carbs 5.34g 2%
Sugars 1.73g 6%
Dietary Fiber 2.02g 8%
Protein 2.16g 4%
Vitamin C 44.4mg 69%
Iron 1.1mg 6%
Calcium 46.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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