Caterer's Avocado Dip Recipe

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Caterer's Avocado Dip
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Ingredients:

Directions:

  1. In a bowl, mash avocados with a fork until slightly mashed.
  2. Combine ingredients. Chill. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.96 Kcal (293 kJ)
Calories from fat 58.64 Kcal
% Daily Value*
Total Fat 6.52g 10%
Cholesterol 0.48mg 0%
Sodium 76.4mg 3%
Potassium 192.56mg 4%
Total Carbs 3.91g 1%
Sugars 0.59g 2%
Dietary Fiber 2.81g 11%
Protein 0.83g 2%
Vitamin C 6.2mg 10%
Iron 0.4mg 2%
Calcium 6mg 1%
Amount Per 100 g
Calories 156.5 Kcal (655 kJ)
Calories from fat 131.18 Kcal
% Daily Value*
Total Fat 14.58g 10%
Cholesterol 1.08mg 0%
Sodium 170.91mg 3%
Potassium 430.76mg 4%
Total Carbs 8.74g 1%
Sugars 1.32g 2%
Dietary Fiber 6.28g 11%
Protein 1.86g 2%
Vitamin C 13.8mg 10%
Iron 0.9mg 2%
Calcium 13.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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