Carrot Cookies Recipe

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Carrot Cookies
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Ingredients
13
Count
Nutrition
122
Calories
Total time
12
Minutes
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Ingredients:

  • 2 tbsp hot water
  • 2/3 cup sugar
  • 1/2 cup shortening
  • 1/2 tsp lemon juice
  • 1/2 tbsp lemon zest
  • 1/4 cup raisins
  • 1 cup flour
  • 1/4 tsp baking soda
  • 1/2 tbsp salt

Directions:

  1. Preheat oven to 400F.
  2. Whisk together flaxseed and water until smooth, set aside.
  3. Cream sugar with shortening.
  4. Add cornstarch mixture, lemon juice and zest.
  5. Stir in carrots and raisins.
  6. Combine dry ingredients, then stir into creamed mix.
  7. Drop by spoonfuls on lined baking sheets.
  8. Bake 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.47 Kcal (513 kJ)
Calories from fat 55.74 Kcal
% Daily Value*
Total Fat 6.19g 10%
Sodium 300.45mg 13%
Potassium 63.47mg 1%
Total Carbs 15.77g 5%
Sugars 3.44g 14%
Dietary Fiber 1.02g 4%
Protein 1.33g 3%
Vitamin C 0.3mg 1%
Iron 0.9mg 5%
Calcium 30mg 3%
Amount Per 100 g
Calories 397.33 Kcal (1664 kJ)
Calories from fat 180.84 Kcal
% Daily Value*
Total Fat 20.09g 10%
Sodium 974.77mg 13%
Potassium 205.93mg 1%
Total Carbs 51.15g 5%
Sugars 11.16g 14%
Dietary Fiber 3.31g 4%
Protein 4.31g 3%
Vitamin C 1mg 1%
Vitamin A 0.1mg 1%
Iron 2.8mg 5%
Calcium 97.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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