Directions:
- Preheat oven to 350 degrees.
- Boil apple slices in enough water to cover them for 15 minute.
- Drain apple slices in a collander.
- Replace apple slices into pot without heat and add margarine, cinnamon, sugar, caramel, and pecans.
- Stir slowly until all margarine is melted and other ingredients are well blended.
- Take 2 pie baking dishes and spray with no-stick spray until well coated.
- Open and unroll pie shells and place inside the pie dish; trim off excess with a sharp knife.
- Divide caramel apple pecan mixture between the 2 pie shells evenly.
- Moisten the pie shell where it is to contact the upper shell with water or egg wash, which ever you prefer.
- Open and unroll other pie shells for the cover shell and press down around the pie to seal.
- Cut 2 or 3 slits in the tops for vents and trim excess crusts from around the dish again.
- Place in center of oven for 35 minutes at 350 degrees, check to see if tops are golden brown. If they are, they are done.
- Remove from oven and allow to cool for 45 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1826.99 Kcal (7649 kJ) | ||
| Calories from fat | 807.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 89.75g | 138% | |
|---|---|---|---|
| Sodium | 448.14mg | 19% | |
| Potassium | 852.03mg | 18% | |
| Total Carbs | 146.34g | 49% | |
| Sugars | 207.71g | 831% | |
| Dietary Fiber | 16.93g | 68% | |
| Protein | 5.97g | 12% | |
| Vitamin C | 27.9mg | 47% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.9mg | 10% | |
| Calcium | 170.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 205.96 Kcal (862 kJ) | ||
| Calories from fat | 91.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.12g | 138% | |
|---|---|---|---|
| Sodium | 50.52mg | 19% | |
| Potassium | 96.05mg | 18% | |
| Total Carbs | 16.5g | 49% | |
| Sugars | 23.42g | 831% | |
| Dietary Fiber | 1.91g | 68% | |
| Protein | 0.67g | 12% | |
| Vitamin C | 3.2mg | 47% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.2mg | 10% | |
| Calcium | 19.2mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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