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Mandarin Orange Salad With Sugared Pecans Recipe

Mandarin Orange Salad With Sugared Pecans Recipe

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Mandarin Orange Salad With Sugared Pecans

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Ingredients:

Serving

1 cup pecans
2 tbsp sugar
1 tbsp margarine
1 tbsp orange juice
1/4 tsp cinnamon
1/8 tsp ground red pepper
1/3 cup oil
1/4 cup sugar
1/2 tsp salt
1/4 cup white wine vinegar
1 tbsp parsley flakes
1/2 tsp hot pepper sauce
1 cup sugared pecans
8 cups lettuce
1/2 cup sliced green onion
1 cup sliced celery
canned mandarin oranges

Directions:

For sugared pecans: combine sugar, margarine, orange juice, cinnamon and red pepper and cook to boiling. Boil for 1 minute. Add pecans and coat well. Bake on cookie sheet at 200 degrees for one hour stirring every 15 minutes. Cool completely and store in air-tight container.
For dressing: combine all ingredients and refrigerate for 1 hour.
For salad: combine ingredients, adding pecans and oranges last. Add dressing and gently toss.
Preparation time does not include cooking pecans.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	400.48 Kcal (1677 kJ)
Calories from fat	337.05 Kcal
		% Daily Value*
Total Fat	37.45g	58%
Sodium	141.55mg	6%
Potassium	252.28mg	5%
Total Carbs	16.7g	6%
Sugars	11.88g	48%
Dietary Fiber	4.33g	17%
Protein	4.41g	9%
Vitamin C	3.7mg	6%
Iron	1mg	6%
Calcium	44mg	4%

Amount Per 100 g
Calories	380.94 Kcal (1595 kJ)
Calories from fat	320.61 Kcal
		% Daily Value*
Total Fat	35.62g	58%
Sodium	134.65mg	6%
Potassium	239.97mg	5%
Total Carbs	15.88g	6%
Sugars	11.3g	48%
Dietary Fiber	4.12g	17%
Protein	4.2g	9%
Vitamin C	3.5mg	6%
Iron	0.9mg	6%
Calcium	41.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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