Cantonese Brown Sauce Recipe

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Cantonese Brown Sauce
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Ingredients:

Directions:

  1. Combine the ingredients, adding the cornstarch last.
  2. Bring to a boil, stirring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.11 Kcal (1185 kJ)
Calories from fat 273.48 Kcal
% Daily Value*
Total Fat 30.39g 47%
Cholesterol 31mg 10%
Sodium 365.68mg 15%
Potassium 5.19mg 0%
Total Carbs 2.31g 1%
Sugars 0.27g 1%
Dietary Fiber 0.03g 0%
Protein 0.18g 0%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 636.74 Kcal (2666 kJ)
Calories from fat 615.09 Kcal
% Daily Value*
Total Fat 68.34g 47%
Cholesterol 69.72mg 10%
Sodium 822.45mg 15%
Potassium 11.67mg 0%
Total Carbs 5.19g 1%
Sugars 0.61g 1%
Dietary Fiber 0.06g 0%
Protein 0.4g 0%
Iron 0.1mg 0%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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