Directions:
- Mix the ingredients together well.
- Cover and refrigerate for 1 hour prior to serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2250.38 Kcal (9422 kJ) | ||
| Calories from fat | 489.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.42g | 84% | |
|---|---|---|---|
| Cholesterol | 997.7mg | 333% | |
| Sodium | 1010.5mg | 42% | |
| Potassium | 6671.08mg | 142% | |
| Total Carbs | 28.8g | 10% | |
| Sugars | 12.8g | 51% | |
| Dietary Fiber | 6.4g | 26% | |
| Protein | 420.42g | 841% | |
| Vitamin C | 22.4mg | 37% | |
| Iron | 36.3mg | 202% | |
| Calcium | 236.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 105.45 Kcal (441 kJ) | ||
| Calories from fat | 22.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.55g | 84% | |
|---|---|---|---|
| Cholesterol | 46.75mg | 333% | |
| Sodium | 47.35mg | 42% | |
| Potassium | 312.61mg | 142% | |
| Total Carbs | 1.35g | 10% | |
| Sugars | 0.6g | 51% | |
| Dietary Fiber | 0.3g | 26% | |
| Protein | 19.7g | 841% | |
| Vitamin C | 1mg | 37% | |
| Iron | 1.7mg | 202% | |
| Calcium | 11.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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