Directions:
- Brown ground beef, retaining fat. Add remaining ingredients and mix well. Keep covered in the refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 190.74 Kcal (799 kJ) | ||
| Calories from fat | 63.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.11g | 11% | |
|---|---|---|---|
| Cholesterol | 17.57mg | 6% | |
| Sodium | 20.1mg | 1% | |
| Potassium | 141.21mg | 3% | |
| Total Carbs | 22.63g | 8% | |
| Protein | 8.33g | 17% | |
| Iron | 1.5mg | 9% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 170.28 Kcal (713 kJ) | ||
| Calories from fat | 57.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.35g | 11% | |
|---|---|---|---|
| Cholesterol | 15.69mg | 6% | |
| Sodium | 17.95mg | 1% | |
| Potassium | 126.07mg | 3% | |
| Total Carbs | 20.2g | 8% | |
| Protein | 7.43g | 17% | |
| Iron | 1.4mg | 9% | |
| Calcium | 12.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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