Campfire Potatoes Recipe

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Campfire Potatoes
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Ingredients:

Directions:

  1. Place half of the potatoes on a large piece of heavy-duty foil. Sprinkle with Parmesan cheese, parsley, garlic powder, salt and pepper; dot with butter. Top with the remaining potatoes. Fold foil over and seal tightly.
  2. Grill, covered, over medium heat for 30-35 minutes or until the potatoes are tender. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.75 Kcal (1134 kJ)
Calories from fat 119.87 Kcal
% Daily Value*
Total Fat 13.32g 20%
Cholesterol 36mg 12%
Sodium 477.9mg 20%
Potassium 570.34mg 12%
Total Carbs 33.26g 11%
Sugars 6.58g 26%
Dietary Fiber 4.96g 20%
Protein 5.89g 12%
Vitamin C 4.1mg 7%
Vitamin A 1.8mg 59%
Iron 1.8mg 10%
Calcium 123.3mg 12%
Amount Per 100 g
Calories 146.37 Kcal (613 kJ)
Calories from fat 64.8 Kcal
% Daily Value*
Total Fat 7.2g 20%
Cholesterol 19.46mg 12%
Sodium 258.36mg 20%
Potassium 308.33mg 12%
Total Carbs 17.98g 11%
Sugars 3.56g 26%
Dietary Fiber 2.68g 20%
Protein 3.19g 12%
Vitamin C 2.2mg 7%
Vitamin A 1mg 59%
Iron 1mg 10%
Calcium 66.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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