Campbells Chicken Satay Bites Recipe

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Campbells Chicken Satay Bites
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Ingredients:

Directions:

  1. Bake, cool and remove the top of the shells according to the package directions.
  2. Stir the peanut butter, soy sauce, lemon juice, cilantro, sugar and ginger in a small bowl until the ingredients are mixed. Add water if needed to make a smoother consistency. Add the chicken and 2 tablespoons of the green onions. Toss to coat.
  3. Divide the chicken mixture among the shells. Sprinkle with the remaining green onions. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.47 Kcal (2393 kJ)
Calories from fat 355.12 Kcal
% Daily Value*
Total Fat 39.46g 61%
Cholesterol 25.43mg 8%
Sodium 749.08mg 31%
Potassium 245.17mg 5%
Total Carbs 40.07g 13%
Sugars 2.12g 8%
Dietary Fiber 1.72g 7%
Protein 15.17g 30%
Vitamin C 1.6mg 3%
Iron 3.5mg 19%
Calcium 23.2mg 2%
Amount Per 100 g
Calories 400.33 Kcal (1676 kJ)
Calories from fat 248.77 Kcal
% Daily Value*
Total Fat 27.64g 61%
Cholesterol 17.82mg 8%
Sodium 524.75mg 31%
Potassium 171.75mg 5%
Total Carbs 28.07g 13%
Sugars 1.48g 8%
Dietary Fiber 1.21g 7%
Protein 10.63g 30%
Vitamin C 1.1mg 3%
Iron 2.4mg 19%
Calcium 16.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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