Directions:
- Heat oven to 350 degrees F. Combine eggs, sugar, corn syrup,vanilla, butter & salt & mix well. Stir in walnuts. Pour into unbaked pie shell. Bake at 350 degrees F. for 40 to 45 minutes; or until skewer or knife inserted into center of pie comes out clean. ( If pie is browning too quickly, turn heat down to 300 degrees F. for last few minutes of baking).
- Serve with whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1344.88 Kcal (5631 kJ) | ||
| Calories from fat | 810.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.02g | 138% | |
|---|---|---|---|
| Cholesterol | 91.88mg | 31% | |
| Sodium | 1090.68mg | 45% | |
| Potassium | 237.08mg | 5% | |
| Total Carbs | 119.85g | 40% | |
| Sugars | 26.42g | 106% | |
| Dietary Fiber | 7.64g | 31% | |
| Protein | 19.13g | 38% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 7.3mg | 41% | |
| Calcium | 44.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 454.47 Kcal (1903 kJ) | ||
| Calories from fat | 273.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.42g | 138% | |
|---|---|---|---|
| Cholesterol | 31.05mg | 31% | |
| Sodium | 368.57mg | 45% | |
| Potassium | 80.11mg | 5% | |
| Total Carbs | 40.5g | 40% | |
| Sugars | 8.93g | 106% | |
| Dietary Fiber | 2.58g | 31% | |
| Protein | 6.47g | 38% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 2.5mg | 41% | |
| Calcium | 15.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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