Directions:
- In a medium bowl, use a fork to mix together oats, walnuts, brown sugar, flour, cinnamon and ginger. Drizzle with butter and combine to form a coarse crumb mixture. Set aside.
- In a large bowl, toss apples with sugar, lemon juice, cinnamon and ginger.
- Arrange apples in prepared piecrust. Sprinkle walnut streusel over top, completely covering the apples.
- Bake pie on a baking sheet, covered loosely with foil in centre of a 375 degrees F oven for 50 minutes. Remove foil and bake until streusel is golden and apples are tender, about 10 minutes more.
- Let sit 15 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 562.48 Kcal (2355 kJ) | ||
| Calories from fat | 225.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.03g | 39% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 55mg | 2% | |
| Potassium | 263.42mg | 6% | |
| Total Carbs | 80.13g | 27% | |
| Sugars | 45.8g | 183% | |
| Dietary Fiber | 8.54g | 34% | |
| Protein | 8.36g | 17% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 50.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 184.99 Kcal (775 kJ) | ||
| Calories from fat | 74.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.23g | 39% | |
|---|---|---|---|
| Cholesterol | 10.03mg | 10% | |
| Sodium | 18.09mg | 2% | |
| Potassium | 86.64mg | 6% | |
| Total Carbs | 26.35g | 27% | |
| Sugars | 15.06g | 183% | |
| Dietary Fiber | 2.81g | 34% | |
| Protein | 2.75g | 17% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 0.7mg | 11% | |
| Calcium | 16.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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