Directions:
- Place vegetables in a grill wok or basket. Grill, uncovered, over medium heat for 8-12 minutes or until tender, stirring frequently. Transfer to a large bowl. Sprinkle with Cajun seasoning; toss to coat. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 19.25 Kcal (81 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 6.79mg | 0% | |
| Potassium | 184.44mg | 4% | |
| Total Carbs | 3.9g | 1% | |
| Sugars | 2.15g | 9% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 1.21g | 2% | |
| Vitamin C | 6.7mg | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 26.52 Kcal (111 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.35mg | 0% | |
| Potassium | 254.11mg | 4% | |
| Total Carbs | 5.37g | 1% | |
| Sugars | 2.97g | 9% | |
| Dietary Fiber | 1.4g | 4% | |
| Protein | 1.66g | 2% | |
| Vitamin C | 9.3mg | 11% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 13.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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