Breakfast Pita Pocket Recipe

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Breakfast Pita Pocket
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Minutes

Ingredients:

Directions:

  1. Spread soy nut butter and apple butter in pita half.
  2. Arrange apple slices inside pita.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 772.37 Kcal (3234 kJ)
Calories from fat 62.64 Kcal
% Daily Value*
Total Fat 6.96g 11%
Sodium 240.55mg 10%
Potassium 1238.31mg 26%
Total Carbs 182.62g 61%
Sugars 117.97g 472%
Dietary Fiber 25.92g 104%
Protein 7.2g 14%
Vitamin C 54.8mg 91%
Iron 1mg 5%
Calcium 72.7mg 7%
Amount Per 100 g
Calories 66.81 Kcal (280 kJ)
Calories from fat 5.42 Kcal
% Daily Value*
Total Fat 0.6g 11%
Sodium 20.81mg 10%
Potassium 107.12mg 26%
Total Carbs 15.8g 61%
Sugars 10.21g 472%
Dietary Fiber 2.24g 104%
Protein 0.62g 14%
Vitamin C 4.7mg 91%
Iron 0.1mg 5%
Calcium 6.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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