Bourbon Chicken Recipe

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Bourbon Chicken
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Ingredients
10
Count
Nutrition
1581
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Mix ingredients for sauce in a small bowl.
  2. Saute chicken in butter in a large skillet, until nicely browned, being careful not to burn the butter.
  3. Add the sauce and stir, bringing to a boil.
  4. Reduce heat and cook, stirring, 20-25 minutes or until sauce has thickened and chicken is cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1580.76 Kcal (6618 kJ)
Calories from fat 123.72 Kcal
% Daily Value*
Total Fat 13.75g 21%
Cholesterol 123.23mg 41%
Sodium 20994.95mg 875%
Potassium 508.51mg 11%
Total Carbs 280.51g 94%
Sugars 250.3g 1001%
Dietary Fiber 0.12g 0%
Protein 63.75g 128%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 29.8mg 165%
Calcium 1205.6mg 121%
Amount Per 100 g
Calories 19.66 Kcal (82 kJ)
Calories from fat 1.54 Kcal
% Daily Value*
Total Fat 0.17g 21%
Cholesterol 1.53mg 41%
Sodium 261.16mg 875%
Potassium 6.33mg 11%
Total Carbs 3.49g 94%
Sugars 3.11g 1001%
Dietary Fiber 0g 0%
Protein 0.79g 128%
Iron 0.4mg 165%
Calcium 15mg 121%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.7
    Points
  • 40
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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