Bourbon Chicken Dish Recipe

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Bourbon Chicken Dish
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Ingredients
8
Count
Nutrition
687
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken in a 9x13 inch baking dish. In a large bowl combine the cream of chicken soup, cream of celery soup and cheese and mix together. Pour mixture over chicken, then pour melted butter over top. Sprinkle with bread crumbs and season with salt and pepper to taste. Pour bourbon over all.
  3. Bake in the preheated oven for 1 hour, or until browned and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 686.72 Kcal (2875 kJ)
Calories from fat 295.18 Kcal
% Daily Value*
Total Fat 32.8g 50%
Cholesterol 205mg 68%
Sodium 1288.82mg 54%
Potassium 782.19mg 17%
Total Carbs 34.81g 12%
Sugars 2.76g 11%
Dietary Fiber 2.47g 10%
Protein 59.02g 118%
Vitamin A 0.3mg 9%
Iron 2.2mg 12%
Calcium 275.5mg 28%
Amount Per 100 g
Calories 192.09 Kcal (804 kJ)
Calories from fat 82.57 Kcal
% Daily Value*
Total Fat 9.17g 50%
Cholesterol 57.34mg 68%
Sodium 360.51mg 54%
Potassium 218.8mg 17%
Total Carbs 9.74g 12%
Sugars 0.77g 11%
Dietary Fiber 0.69g 10%
Protein 16.51g 118%
Vitamin A 0.1mg 9%
Iron 0.6mg 12%
Calcium 77.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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