Black Bean Corn And Avocado Salad Recipe

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Black Bean Corn And Avocado Salad
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Ingredients:

Directions:

  1. Place lime juice, olive oil, garlic, salt, sugar, cumin, and jalapeno in a bowl and mix.
  2. Add black beans, corn, cilantro, red pepper, onion and mix well.
  3. Add avocado.
  4. Chill at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.83 Kcal (1012 kJ)
Calories from fat 115.24 Kcal
% Daily Value*
Total Fat 12.8g 20%
Cholesterol 21.29mg 7%
Sodium 570.13mg 24%
Potassium 380.44mg 8%
Total Carbs 27.25g 9%
Sugars 7.19g 29%
Dietary Fiber 4.14g 17%
Protein 6.6g 13%
Vitamin C 32.1mg 54%
Vitamin A 0.5mg 16%
Iron 10.2mg 57%
Calcium 51.6mg 5%
Amount Per 100 g
Calories 160.24 Kcal (671 kJ)
Calories from fat 76.36 Kcal
% Daily Value*
Total Fat 8.48g 20%
Cholesterol 14.11mg 7%
Sodium 377.76mg 24%
Potassium 252.08mg 8%
Total Carbs 18.05g 9%
Sugars 4.77g 29%
Dietary Fiber 2.74g 17%
Protein 4.37g 13%
Vitamin C 21.3mg 54%
Vitamin A 0.3mg 16%
Iron 6.8mg 57%
Calcium 34.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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