Directions:
- Soak bread crumbs in milk.
- Combine meat, eggs, onion, salt, pepper and sage with bread crumbs and mix well.
- Form into loaf in 4 3/4x8 3/4 greased loaf pan.
- Combine brown sugar, ketchup, nutmeg and mustard.
- Mix well.
- Pour over meatloaf.
- Bake in preheated 350 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 293.78 Kcal (1230 kJ) | ||
| Calories from fat | 154.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.16g | 26% | |
|---|---|---|---|
| Cholesterol | 99.44mg | 33% | |
| Sodium | 537.85mg | 22% | |
| Potassium | 371.97mg | 8% | |
| Total Carbs | 14.04g | 5% | |
| Sugars | 6.23g | 25% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 20.51g | 41% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 2.3mg | 13% | |
| Calcium | 71.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 165.35 Kcal (692 kJ) | ||
| Calories from fat | 86.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.66g | 26% | |
|---|---|---|---|
| Cholesterol | 55.97mg | 33% | |
| Sodium | 302.73mg | 22% | |
| Potassium | 209.36mg | 8% | |
| Total Carbs | 7.9g | 5% | |
| Sugars | 3.51g | 25% | |
| Dietary Fiber | 0.43g | 3% | |
| Protein | 11.55g | 41% | |
| Vitamin C | 1.4mg | 4% | |
| Iron | 1.3mg | 13% | |
| Calcium | 40.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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