Best Ever Meatloaf II Recipe

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Best Ever Meatloaf II
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Ingredients:

Directions:

  1. In a medium skillet, melt butter over medium heat. Add garlic, onion, and green pepper and saute until onions are soft.
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. In a large mixing bowl, place ground beef, crushed crackers, Cheddar cheese, taco seasoning, and sauteed onion and green pepper. Mix thoroughly.
  4. Press beef mixture into a 9x5 inch loaf pan. Bake in a preheated oven for 45 to 55 minutes or until done. Check with a meat thermometer for doneness. Internal temperature should read 165 degrees F (74 degrees C).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.13 Kcal (972 kJ)
Calories from fat 129.45 Kcal
% Daily Value*
Total Fat 14.38g 22%
Cholesterol 68.73mg 23%
Sodium 223.57mg 9%
Potassium 273.47mg 6%
Total Carbs 4.9g 2%
Sugars 1.47g 6%
Dietary Fiber 0.73g 3%
Protein 19.43g 39%
Vitamin C 16.1mg 27%
Vitamin A 0.4mg 13%
Iron 7.8mg 43%
Calcium 219.3mg 22%
Amount Per 100 g
Calories 187.61 Kcal (785 kJ)
Calories from fat 104.62 Kcal
% Daily Value*
Total Fat 11.62g 22%
Cholesterol 55.55mg 23%
Sodium 180.69mg 9%
Potassium 221.02mg 6%
Total Carbs 3.96g 2%
Sugars 1.19g 6%
Dietary Fiber 0.59g 3%
Protein 15.7g 39%
Vitamin C 13mg 27%
Vitamin A 0.3mg 13%
Iron 6.3mg 43%
Calcium 177.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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