Beet Brewed Bratwurst Recipe

Posted by
Rate It!
Beet Brewed Bratwurst
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (12 oz) can beer
  • 1/2 cup water
  • 1/4 cup butter
  • 1/2 tsp salt
  • 1/4 tsp pepper

Directions:

  1. In a large saucepan combine beer, water, butter, garlic powder, salt and pepper. Add brats and bring to a boil, uncovered. Boil for 15 minutes.
  2. Remove brats and discard cooking liquid. Grill brats directly over med-high grill for 15 minutes turning frequently until hot through.
  3. Serve on buns with favorite toppings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.75 Kcal (1942 kJ)
Calories from fat 304.65 Kcal
% Daily Value*
Total Fat 33.85g 52%
Cholesterol 83.24mg 28%
Sodium 1133.62mg 47%
Potassium 363.27mg 8%
Total Carbs 22.98g 8%
Sugars 0.03g 0%
Dietary Fiber 1.31g 5%
Protein 15.7g 31%
Vitamin A 0.1mg 3%
Iron 2.1mg 12%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 291.4 Kcal (1220 kJ)
Calories from fat 191.43 Kcal
% Daily Value*
Total Fat 21.27g 52%
Cholesterol 52.3mg 28%
Sodium 712.32mg 47%
Potassium 228.26mg 8%
Total Carbs 14.44g 8%
Sugars 0.02g 0%
Dietary Fiber 0.82g 5%
Protein 9.86g 31%
Vitamin A 0.1mg 3%
Iron 1.3mg 12%
Calcium 40.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top