Bean With Bacon Soup Recipe

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Ingredients:

Serving

1 lb. of white beans ( soaked overnight, drained and rinsed)
3 carrots, minced
5 celery hearts, minced
1 onion, minced (i used three mexican green onions because it's all i had on hand tonight)
12 cloves of garlic (i just chopped up the whole thing... looooooove )
7 or 8 pieces of bacon, crumbled
1 tbsp. vinegar
juice from 1 small lemon
2 drops of liquid smoke
approximately 1 tsp thyme
salt and pepper to taste

Directions:

Soak the Beans overnight
Drain and Rinse
In a large crock pot, put all of the ingredients into the crock pot
Cook for 3 hours
Take 2 cups of soup out of crock pot, puree in your blender and add back (thickens the soup)
Cook longer, if needed, for the consistency you want... remember it's soup. :)
Serve with homemade Sourdough bread... ;)
Enjoy!!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	250.28 Kcal (1048 kJ)
Calories from fat	74.97 Kcal
		% Daily Value*
Total Fat	8.33g	13%
Cholesterol	12.94mg	4%
Sodium	150.72mg	6%
Potassium	941.93mg	20%
Total Carbs	31.41g	10%
Sugars	2.3g	9%
Dietary Fiber	7.64g	31%
Protein	13.49g	27%
Vitamin C	3mg	5%
Vitamin A	0.2mg	6%
Iron	4.6mg	26%
Calcium	125mg	12%

Amount Per 100 g
Calories	251.95 Kcal (1055 kJ)
Calories from fat	75.46 Kcal
		% Daily Value*
Total Fat	8.38g	13%
Cholesterol	13.02mg	4%
Sodium	151.72mg	6%
Potassium	948.18mg	20%
Total Carbs	31.62g	10%
Sugars	2.31g	9%
Dietary Fiber	7.69g	31%
Protein	13.58g	27%
Vitamin C	3mg	5%
Vitamin A	0.2mg	6%
Iron	4.6mg	26%
Calcium	125.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.9

Points
6

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

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