Directions:
- Season pork steaks with salt, pepper, and paprika. Place steaks in crockpot with oil, turning to coat. Slice onions very thin. Add all other ingredients to crockpot. Cover; cook on low for 8-9 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 465.4 Kcal (1949 kJ) | ||
| Calories from fat | 202.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.54g | 35% | |
|---|---|---|---|
| Cholesterol | 25.65mg | 9% | |
| Sodium | 2303.6mg | 96% | |
| Potassium | 603.35mg | 13% | |
| Total Carbs | 47.21g | 16% | |
| Sugars | 8.94g | 36% | |
| Dietary Fiber | 4.4g | 18% | |
| Protein | 15.91g | 32% | |
| Vitamin C | 41.6mg | 69% | |
| Iron | 3.2mg | 18% | |
| Calcium | 92.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 145.69 Kcal (610 kJ) | ||
| Calories from fat | 63.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.06g | 35% | |
|---|---|---|---|
| Cholesterol | 8.03mg | 9% | |
| Sodium | 721.14mg | 96% | |
| Potassium | 188.88mg | 13% | |
| Total Carbs | 14.78g | 16% | |
| Sugars | 2.8g | 36% | |
| Dietary Fiber | 1.38g | 18% | |
| Protein | 4.98g | 32% | |
| Vitamin C | 13mg | 69% | |
| Iron | 1mg | 18% | |
| Calcium | 28.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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