Barbecued Spareribs Recipe

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Ingredients:

Serving

2 1/2 lbs pork spareribs
5 tbsp soy sauce
3 tbsp hoisin sauce
1/4 tsp five-spice powder
1/2 tsp ginger juice
1 tsp red food coloring
4 garlic cloves, crushed

Directions:

Cut between ribs or use whole piece if desired.
Marinate spareribs in soy sauce, hoisin sauce, five spice powder, ginger juice, red food coloring and garlic for 1 hour.
Pre-heat oven to 350*.
Bake spareribs on roasting pan rack for 30 minutes on each side.
Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	553.35 Kcal (2317 kJ)
Calories from fat	393.48 Kcal
		% Daily Value*
Total Fat	43.72g	67%
Cholesterol	151.41mg	50%
Sodium	1120.5mg	47%
Potassium	506.62mg	11%
Total Carbs	5.1g	2%
Sugars	2.48g	10%
Dietary Fiber	0.47g	2%
Protein	30.38g	61%
Vitamin C	0.6mg	1%
Iron	2.3mg	13%
Calcium	37.5mg	4%

Amount Per 100 g
Calories	257.88 Kcal (1080 kJ)
Calories from fat	183.38 Kcal
		% Daily Value*
Total Fat	20.38g	67%
Cholesterol	70.56mg	50%
Sodium	522.2mg	47%
Potassium	236.1mg	11%
Total Carbs	2.38g	2%
Sugars	1.16g	10%
Dietary Fiber	0.22g	2%
Protein	14.16g	61%
Vitamin C	0.3mg	1%
Iron	1.1mg	13%
Calcium	17.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.