Banana Bread Recipe

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Banana Bread
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Ingredients
9
Count
Nutrition
1792
Calories
Total time
90
Minutes
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Ingredients:

  • 1-3/4 cup. all-purpose flour
  • 2/3 cup. sugar
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2-3 medium. bananas that are browning
  • 1/3 cup. butter or shortening
  • 2 tbsp milk
  • 2 eggs

Directions:

  1. In a large mixing bowl, combine 1 cup of the flour, sugar, baking powder, baking soda & salt. Add mashed banana, butter & milk. Beat on low til blended, then on high 2 min. Add eggs and remaining flour, beat til blended.
  2. Pour into a greased 8 x4 x2 loaf pan. Bake at 350 for 55-60 min or til toothpick inserted near the center comes out clean. Cool 10 min on wire rack. Remove and cool completely. Wrap and store overnight before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1792.07 Kcal (7503 kJ)
Calories from fat 644.98 Kcal
% Daily Value*
Total Fat 71.66g 110%
Cholesterol 489.03mg 163%
Sodium 1371.71mg 57%
Potassium 1433.03mg 30%
Total Carbs 253.76g 85%
Sugars 80.32g 321%
Dietary Fiber 6.76g 27%
Protein 34.98g 70%
Vitamin A 0.7mg 25%
Iron 4.7mg 26%
Calcium 571.8mg 57%
Amount Per 100 g
Calories 353.81 Kcal (1481 kJ)
Calories from fat 127.34 Kcal
% Daily Value*
Total Fat 14.15g 110%
Cholesterol 96.55mg 163%
Sodium 270.81mg 57%
Potassium 282.92mg 30%
Total Carbs 50.1g 85%
Sugars 15.86g 321%
Dietary Fiber 1.34g 27%
Protein 6.91g 70%
Vitamin A 0.1mg 25%
Iron 0.9mg 26%
Calcium 112.9mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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