Mix-in Muffins Recipe

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Ingredients

Count

Nutrition

239

Calories

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/3 cup sugar
1 1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 stick (1/2 cup) unsalted butter
1 cup sour cream
1 large egg
1 tsp vanilla

Directions:

Preheat oven to 400°F. and butter twelve 1/3-cup muffin cups.
Into a bowl sift together flour, sugar, baking powder, baking soda, and salt. Melt butter and in a small bowl whisk together with sour cream, egg, and vanilla. Stir butter mixture (and additional ingredients; see note, above) into flour mixture until just combined. Divide batter among muffin cups and bake in middle of oven until golden and a tester comes out clean, about 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.37 Kcal (1002 kJ)
Calories from fat	162.03 Kcal
		% Daily Value*
Total Fat	18g	28%
Cholesterol	62.88mg	21%
Sodium	97.25mg	4%
Potassium	131.36mg	3%
Total Carbs	16.9g	6%
Sugars	3.28g	13%
Dietary Fiber	0.48g	2%
Protein	3.06g	6%
Vitamin C	0.2mg	0%
Vitamin A	0.2mg	6%
Iron	0.3mg	2%
Calcium	63.4mg	6%

Amount Per 100 g
Calories	383.78 Kcal (1607 kJ)
Calories from fat	259.79 Kcal
		% Daily Value*
Total Fat	28.87g	28%
Cholesterol	100.82mg	21%
Sodium	155.92mg	4%
Potassium	210.61mg	3%
Total Carbs	27.09g	6%
Sugars	5.26g	13%
Dietary Fiber	0.77g	2%
Protein	4.91g	6%
Vitamin C	0.3mg	0%
Vitamin A	0.3mg	6%
Iron	0.5mg	2%
Calcium	101.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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