Banana Bread Recipe

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Banana Bread
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Ingredients
8
Count
Nutrition
176
Calories
Total time
55
Minutes
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Ingredients:

  • 1 3/4 cups flour
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 2/3 cup sugar (add honey along w/bananas) or 2/3 cup honey (add honey along w/bananas)
  • 1/2-1 cup butter , cut into above until crumbly

Directions:

  1. Cut flour, baking powder, salt, baking soda, sugar and butter in with fork.
  2. Mix bananas and eggs with spoon until moistened.
  3. After mixture has been mixed together, pour into greased loaf pan and bake 45 minutes at 350F degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 176.03 Kcal (737 kJ)
Calories from fat 90.24 Kcal
% Daily Value*
Total Fat 10.03g 15%
Cholesterol 34.67mg 12%
Sodium 373.38mg 16%
Potassium 99.4mg 2%
Total Carbs 19.81g 7%
Sugars 5.29g 21%
Dietary Fiber 1.79g 7%
Protein 2.43g 5%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 54.7mg 5%
Amount Per 100 g
Calories 356.75 Kcal (1494 kJ)
Calories from fat 182.88 Kcal
% Daily Value*
Total Fat 20.32g 15%
Cholesterol 70.26mg 12%
Sodium 756.7mg 16%
Potassium 201.46mg 2%
Total Carbs 40.15g 7%
Sugars 10.72g 21%
Dietary Fiber 3.63g 7%
Protein 4.92g 5%
Vitamin C 2.1mg 2%
Vitamin A 0.2mg 3%
Iron 1.9mg 5%
Calcium 110.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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