Ginger Blondies Recipe

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Ginger Blondies
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Ingredients
8
Count
Nutrition
138
Calories
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Ingredients:

  • 1 cup plus 2 tbsp. flour
  • 1/4 tsp. salt
  • 11/2 tsp. ginger
  • 3/4 cup brown sugar
  • 1/2 tsp. vanilla
  • 1 large egg

Directions:

  1. Preheat oven to 350F. Grease a 9-inch square baking pan.
  2. Combine flour, baking powder, salt, and ginger; set aside.
  3. Beat brown sugar, butter, and vanilla until creamy. Beat in egg. Gradually add flour mixture. Spread into prepared pan.
  4. Bake at 350F for 20-25 minutes. Cool completely in pan on wire rack. Cut into bars. Makes about 16 bars
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.61 Kcal (576 kJ)
Calories from fat 54.31 Kcal
% Daily Value*
Total Fat 6.03g 9%
Cholesterol 21.69mg 7%
Sodium 253.06mg 11%
Potassium 72.11mg 2%
Total Carbs 19.74g 7%
Sugars 10.03g 40%
Dietary Fiber 1.06g 4%
Protein 1.65g 3%
Iron 0.8mg 4%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 403.16 Kcal (1688 kJ)
Calories from fat 159.11 Kcal
% Daily Value*
Total Fat 17.68g 9%
Cholesterol 63.55mg 7%
Sodium 741.42mg 11%
Potassium 211.26mg 2%
Total Carbs 57.84g 7%
Sugars 29.4g 40%
Dietary Fiber 3.09g 4%
Protein 4.83g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.3mg 4%
Calcium 154.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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