Grandmas' Banana Nut Bread Recipe

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Grandmas' Banana Nut Bread
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Ingredients
10
Count
Nutrition
1302
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Sift flour, baking powder, salt and sugar together in a bowl.
  2. Add eggs, Crisco and 1 cup of the ripened, mashed bananas.
  3. Beat with an electric mixer on medium speed for 2 minutes.
  4. Add remaining bananas and lemon juice.
  5. Beat 2 more minutes.
  6. Fold in nuts.
  7. Pour into a loaf pan sprayed with non stick cooking spray.
  8. Bake at 350 degrees for about 1 hour or until knife comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1301.75 Kcal (5450 kJ)
Calories from fat 486.9 Kcal
% Daily Value*
Total Fat 54.1g 83%
Cholesterol 109.12mg 36%
Sodium 3343.96mg 139%
Potassium 1177.3mg 25%
Total Carbs 183.02g 61%
Sugars 48.56g 194%
Dietary Fiber 19.49g 78%
Protein 28.23g 56%
Vitamin C 8mg 13%
Iron 8.9mg 49%
Calcium 488.5mg 49%
Amount Per 100 g
Calories 342.53 Kcal (1434 kJ)
Calories from fat 128.12 Kcal
% Daily Value*
Total Fat 14.24g 83%
Cholesterol 28.71mg 36%
Sodium 879.89mg 139%
Potassium 309.78mg 25%
Total Carbs 48.16g 61%
Sugars 12.78g 194%
Dietary Fiber 5.13g 78%
Protein 7.43g 56%
Vitamin C 2.1mg 13%
Iron 2.3mg 49%
Calcium 128.5mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.7
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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