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Baked Ziti With Alfedo Sauce Recipe

Baked Ziti With Alfedo Sauce Recipe

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Ingredients:

Serving

Directions:

Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
Mix In a medium bowl, mix ziti, ricotta cheese, 1 cup mozzarella cheese, 1 cup cheddar cheese, egg and 1 Â1/2-2 cups spaghetti sauce.
Preheat oven to 375 degrees F (190 degrees C).
Lightly grease a 9x13 inch baking dish and spoon in ziti mixture. Top with remaining spaghetti sauce, followed by remaining mozzarella cheese and Parmesan cheese.
Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	242.19 Kcal (1014 kJ)
Calories from fat	133.2 Kcal
		% Daily Value*
Total Fat	14.8g	23%
Cholesterol	74.24mg	25%
Sodium	501.05mg	21%
Potassium	128.92mg	3%
Total Carbs	5g	2%
Sugars	0.74g	3%
Dietary Fiber	0.71g	3%
Protein	21.42g	43%
Vitamin C	0.2mg	0%
Iron	0.4mg	2%
Calcium	545.6mg	55%

Amount Per 100 g
Calories	204.67 Kcal (857 kJ)
Calories from fat	112.56 Kcal
		% Daily Value*
Total Fat	12.51g	23%
Cholesterol	62.74mg	25%
Sodium	423.43mg	21%
Potassium	108.95mg	3%
Total Carbs	4.22g	2%
Sugars	0.62g	3%
Dietary Fiber	0.6g	3%
Protein	18.1g	43%
Vitamin C	0.1mg	0%
Iron	0.3mg	2%
Calcium	461.1mg	55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.9

Points
6

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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