Baked Steak Burrito Casserole Recipe

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Baked Steak Burrito Casserole
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Ingredients
9
Count
Nutrition
310
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Heat oven to 400 degrees.
  2. Set aside a 13x9 inch baking pan.
  3. Melt butter in a large skillet over medium heat.
  4. Stir in Taco Seasoning.
  5. Add beef strips and cook until meat is browned and drain.
  6. Microwave beans until warmed (about 2 minutes).
  7. Warm tortillas in microwave about 30 seconds.
  8. Spread beans onto tortillas, leaving a 1/4 inch border.
  9. Top with beef, cheddar cheese and green onions.
  10. Roll up tortillas and fold in sides (resembles an enchilada) and place seam side down in an ungreased baking pan.
  11. Pour enchilada sauce over burritos in pan and sprinkle with Mexican cheese blend.
  12. Bake at 400 degrees for 12-15 minutes until burritos are heated and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.26 Kcal (1299 kJ)
Calories from fat 184.85 Kcal
% Daily Value*
Total Fat 20.54g 32%
Cholesterol 66.29mg 22%
Sodium 259.02mg 11%
Potassium 244.54mg 5%
Total Carbs 10.83g 4%
Sugars 0.41g 2%
Dietary Fiber 0.76g 3%
Protein 19.71g 39%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 164.9mg 16%
Amount Per 100 g
Calories 328.99 Kcal (1377 kJ)
Calories from fat 196 Kcal
% Daily Value*
Total Fat 21.78g 32%
Cholesterol 70.29mg 22%
Sodium 274.65mg 11%
Potassium 259.29mg 5%
Total Carbs 11.48g 4%
Sugars 0.44g 2%
Dietary Fiber 0.8g 3%
Protein 20.9g 39%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 174.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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