Ingredients:
- black olives, sliced (optional)
- red pepper , curls (optional)
- green pepper , curls (optional)
- yellow pepper , curls (optional)
Directions:
- Preheat oven to 350 degrees.
- Lightly grease a 13x9x2-inch baking dish.
- In large skillet, melt butter over medium heat.
- Cook onion and garlic about 5 minutes, or until tender.
- Add ground beef, chili powder, salt and red pepper.
- Cook until beef is brown and crumbly; drain.
- Stir in soup and green chiles; set aside.
- Line prepared baking dish with 6 corn tortillas.
- In a medium bowl, whisk together one can of enchilada sauce and refried beans (I omit the beans).
- Spread bean mixture onto tortillas.
- Evenly sprinkle with 1 cup cheese.
- Layer 6 more tortillas.
- Cover with meat mixture.
- Evenly sprinkle with 1 cup cheese.
- Layer remaining 6 tortillas.
- Evenly spoon remaining can of enchilada sauce onto tortillas.
- Sprinkle with remaining 2 cups cheese.
- Bake for 25 minutes or until hot and bubbly.
- Garnish with sliced black olives and bell pepper curls, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 618.25 Kcal (2588 kJ) | ||
| Calories from fat | 426.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.37g | 73% | |
|---|---|---|---|
| Cholesterol | 151.49mg | 50% | |
| Sodium | 1162.52mg | 48% | |
| Potassium | 346.32mg | 7% | |
| Total Carbs | 7.55g | 3% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 40.21g | 80% | |
| Vitamin C | 11mg | 18% | |
| Vitamin A | 1.2mg | 41% | |
| Iron | 1.5mg | 8% | |
| Calcium | 910.9mg | 91% | |
| Amount Per 100 g | |||
| Calories | 272.87 Kcal (1142 kJ) | ||
| Calories from fat | 188.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.91g | 73% | |
|---|---|---|---|
| Cholesterol | 66.86mg | 50% | |
| Sodium | 513.09mg | 48% | |
| Potassium | 152.85mg | 7% | |
| Total Carbs | 3.33g | 3% | |
| Sugars | 1.16g | 10% | |
| Dietary Fiber | 0.62g | 6% | |
| Protein | 17.75g | 80% | |
| Vitamin C | 4.8mg | 18% | |
| Vitamin A | 0.5mg | 41% | |
| Iron | 0.7mg | 8% | |
| Calcium | 402mg | 91% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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