Directions:
- Combine all ingredients except shrimp and simmer briefly, then cool.
- Peel and devein shrimp, then wipe them dry.
- Marinate in butter mixture for 8 hours.
- Bake in 300 degree oven in a shallow pan for 10 to 12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1022.75 Kcal (4282 kJ) | ||
| Calories from fat | 689.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.65g | 118% | |
|---|---|---|---|
| Cholesterol | 192.52mg | 64% | |
| Sodium | 2794.65mg | 116% | |
| Potassium | 348.61mg | 7% | |
| Total Carbs | 69.75g | 23% | |
| Sugars | 2.16g | 9% | |
| Dietary Fiber | 3.21g | 13% | |
| Protein | 19.14g | 38% | |
| Vitamin C | 10.8mg | 18% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.1mg | 17% | |
| Calcium | 103.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 342.18 Kcal (1433 kJ) | ||
| Calories from fat | 230.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.65g | 118% | |
|---|---|---|---|
| Cholesterol | 64.41mg | 64% | |
| Sodium | 935.01mg | 116% | |
| Potassium | 116.63mg | 7% | |
| Total Carbs | 23.34g | 23% | |
| Sugars | 0.72g | 9% | |
| Dietary Fiber | 1.08g | 13% | |
| Protein | 6.41g | 38% | |
| Vitamin C | 3.6mg | 18% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1mg | 17% | |
| Calcium | 34.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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