Baked Oatmeal Recipe

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Baked Oatmeal
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Ingredients:

  • 1 cup packed brown sugar
  • 1 tsp salt
  • 2 eggs
  • 1 cup milk
  • additional milk

Directions:

  1. • In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. In another bowl, whisk the eggs, milk and butter. Stir into oat mixture until blended.
  2. • Spoon into a greased 9-in. square baking pan. Bake at 350° for 40-45 minutes or until set. Serve warm with milk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 263.72 Kcal (1104 kJ)
Calories from fat 114.8 Kcal
% Daily Value*
Total Fat 12.76g 20%
Cholesterol 64.03mg 21%
Sodium 296.09mg 12%
Potassium 259.62mg 6%
Total Carbs 35.53g 12%
Sugars 25.08g 100%
Dietary Fiber 1.74g 7%
Protein 4.57g 9%
Vitamin A 0.1mg 4%
Iron 1.3mg 7%
Calcium 120.2mg 12%
Amount Per 100 g
Calories 171.11 Kcal (716 kJ)
Calories from fat 74.49 Kcal
% Daily Value*
Total Fat 8.28g 20%
Cholesterol 41.55mg 21%
Sodium 192.11mg 12%
Potassium 168.45mg 6%
Total Carbs 23.05g 12%
Sugars 16.27g 100%
Dietary Fiber 1.13g 7%
Protein 2.96g 9%
Vitamin A 0.1mg 4%
Iron 0.9mg 7%
Calcium 78mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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