Baked Oatmeal I Recipe

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Baked Oatmeal I
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Ingredients:

  • 1/2 cup vegetable oil
  • 3/4 cup white sugar
  • 2 eggs
  • 1 cup milk
  • 1/2 tsp salt
  • 1/2 cup raisins
  • 2 tbsp brown sugar

Directions:

  1. Beat together oil and sugar. Mix in eggs, milk, salt, baking powder, oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight.
  2. The next morning, preheat oven to 350 degrees F (175 degrees C).
  3. Bake in preheated oven until firm, about 35 minutes. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.53 Kcal (1221 kJ)
Calories from fat 149.26 Kcal
% Daily Value*
Total Fat 16.58g 26%
Cholesterol 41.53mg 14%
Sodium 182.82mg 8%
Potassium 403.11mg 9%
Total Carbs 34.83g 12%
Sugars 14.89g 60%
Dietary Fiber 2.6g 10%
Protein 5.3g 11%
Vitamin C 0.5mg 1%
Iron 1.6mg 9%
Calcium 139.4mg 14%
Amount Per 100 g
Calories 172.12 Kcal (721 kJ)
Calories from fat 88.12 Kcal
% Daily Value*
Total Fat 9.79g 26%
Cholesterol 24.52mg 14%
Sodium 107.94mg 8%
Potassium 237.99mg 9%
Total Carbs 20.56g 12%
Sugars 8.79g 60%
Dietary Fiber 1.54g 10%
Protein 3.13g 11%
Vitamin C 0.3mg 1%
Iron 0.9mg 9%
Calcium 82.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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