Directions:
- In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. Combine the eggs, milk and butter; add to the dry ingredients. Stir in the apple, peaches and blueberries.
- Pour into an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Cut into squares. Serve with milk if desired. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.04 Kcal (1491 kJ) | ||
| Calories from fat | 142.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.86g | 24% | |
|---|---|---|---|
| Cholesterol | 63.49mg | 21% | |
| Sodium | 362.54mg | 15% | |
| Potassium | 295.43mg | 6% | |
| Total Carbs | 51.78g | 17% | |
| Sugars | 36.55g | 146% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 5.04g | 10% | |
| Vitamin C | 9.1mg | 15% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 111.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 198.58 Kcal (831 kJ) | ||
| Calories from fat | 79.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.85g | 24% | |
|---|---|---|---|
| Cholesterol | 35.41mg | 21% | |
| Sodium | 202.2mg | 15% | |
| Potassium | 164.78mg | 6% | |
| Total Carbs | 28.88g | 17% | |
| Sugars | 20.39g | 146% | |
| Dietary Fiber | 1.23g | 9% | |
| Protein | 2.81g | 10% | |
| Vitamin C | 5.1mg | 15% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 7% | |
| Calcium | 62.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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