Moist Baked Oatmeal Recipe

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Moist Baked Oatmeal
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Ingredients:

Directions:

  1. Set oven to 350°F Spray with non-stick an 8-in square baking dish.
  2. Mix oats, dried fruits, baking powder, 1 1/2 tsp cinnamon, and salt.
  3. In a separate bowl, mix applesauce, yogurt, eggs, milk, oil and vanilla. Stir into oat mixture and pour in baking dish.
  4. Smooth surface and sprinkle with cinnamon on top.
  5. Bake for 40 minutes or until toothpick comes out clean.
  6. Cool in pan for 20 to 30 minutes, cut into 6 squares and cool completely. Park in the fridge.
  7. When ready to serve them, put a piece on a plate, drizzle with a couple of tablespoons of milk, heat in the microwave for 1 minute. Add fresh fruits on top and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 589.6 Kcal (2469 kJ)
Calories from fat 147.79 Kcal
% Daily Value*
Total Fat 16.42g 25%
Cholesterol 56.56mg 19%
Sodium 593.74mg 25%
Potassium 892.12mg 19%
Total Carbs 117.36g 39%
Sugars 3.59g 14%
Dietary Fiber 9.4g 38%
Protein 16.21g 32%
Vitamin C 359.6mg 599%
Iron 4.4mg 25%
Calcium 844.7mg 84%
Amount Per 100 g
Calories 254.2 Kcal (1064 kJ)
Calories from fat 63.72 Kcal
% Daily Value*
Total Fat 7.08g 25%
Cholesterol 24.39mg 19%
Sodium 255.99mg 25%
Potassium 384.64mg 19%
Total Carbs 50.6g 39%
Sugars 1.55g 14%
Dietary Fiber 4.05g 38%
Protein 6.99g 32%
Vitamin C 155mg 599%
Iron 1.9mg 25%
Calcium 364.2mg 84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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