Directions:
- Preheat oven to 350°.
- Marinate chicken wings for 15 minutes in a mixture of honey, hoisin sauce, water, salt, pepper, garlic, scallion, and ginger. Place chicken wings on a baking pan line with alum foil and bake for 30 minutes, brushing occasionally with marinade. Turn oven to broil and broil chicken wings five more minutes. Turn wings every two minutes to avoid burning.
- To serve, transfer chicken wings to a serving platter and serve hot or at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 815.2 Kcal (3413 kJ) | ||
| Calories from fat | 409.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.48g | 70% | |
|---|---|---|---|
| Cholesterol | 434.16mg | 145% | |
| Sodium | 3085.96mg | 129% | |
| Potassium | 707.95mg | 15% | |
| Total Carbs | 30.54g | 10% | |
| Sugars | 22.05g | 88% | |
| Dietary Fiber | 4.34g | 17% | |
| Protein | 69.7g | 139% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 7.2mg | 40% | |
| Calcium | 111.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 205.92 Kcal (862 kJ) | ||
| Calories from fat | 103.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.49g | 70% | |
|---|---|---|---|
| Cholesterol | 109.67mg | 145% | |
| Sodium | 779.5mg | 129% | |
| Potassium | 178.82mg | 15% | |
| Total Carbs | 7.72g | 10% | |
| Sugars | 5.57g | 88% | |
| Dietary Fiber | 1.1g | 17% | |
| Protein | 17.61g | 139% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 1.8mg | 40% | |
| Calcium | 28.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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